top of page

Some important publications from Maroti group:​

​

  1. Gitau, M.M., Farkas, A., Ördög, V., & Maróti, G. (2022) Evaluation of the biostimulant effects of two Chlorophyta microalgae on tomato (Solanum lycopersicum) Journal of Cleaner Production, 364,132689.​

  2. Hupp, B., Pap, B., Farkas, A., & Maróti, G. (2022) Development of a Microalgae-Based Continuous Starch-to-Hydrogen Conversion Approach. Fermentation, 8, 294.

  3. Rani, V., & Maróti, G. (2021) Assessment of Nitrate Removal Capacity of Two Selected Eukaryotic Green Microalgae.
    Cells, 10(9), 2490.
     

  4. Wirth, R., Pap, B., Dudits, D., Kakuk, B., Bagi, Z., Shetty, P.,Kovács, K.L. & Maróti, G. (2021) Genome-centric investigation of anaerobic digestion using sustainable second and third generation substrates.
    Journal of Biotechnology, 339, 53-64.
     

  5. Shetty, P., Farkas, A., Pap, B., Hupp, B., Ördög, V., Bíró, T., Varga, T. and Maróti, G., (2021) Comparative and phylogenomic analysis of nuclear and organelle genes in cryptic Coelastrella vacuolata MACC-549 green algae.
    Algal Research, 58, p.102380.
     

  6. Gitau, M.M., Farkas, A., Balla, B., Ördög, V., Futó, Z. and Maróti, G., (2021) Strain-Specific Biostimulant Effects of Chlorella and Chlamydomonas Green Microalgae on Medicago truncatula.
    Plants, 10(6), p.1060.
     

  7. Wirth, R., Pap, B., Böjti, T., Lakatos, G., Bagi, Z., Shetty, P., Kovács, K.L. and Maróti, G., (2020) Chlorella vulgaris and its phycosphere in wastewater: microalgae-bacteria interactions during nutrient removal.
    Frontiers in bioengineering and biotechnology, 8, p.1108.
     

  8. Shetty, P., Mukami M., and Maróti, G. (2019) Salinity stress responses and adaptation mechanisms in eukaryotic green microalgae. 
    Cells 8, no. 12 (2019): 1657
     

  9. Shetty, P., Boboescu, I.Z., Pap, B., Wirth, R., Kovács, K.L., Bíró, T., Futó, Z., White III, R.A. and Maroti, G. (2019) Exploitation of algal-bacterial consortia in combined biohydrogen generation and wastewater treatment.
    Frontiers in Energy Research, 7, p.52.
     

  10. Wirth, R., Böjti, T., Lakatos, G., Maroti, G., Bagi, Z., Rakhely, G. and Kovács, K.L., (2019) Characterization of core microbiomes and functional profiles of mesophilic anaerobic digesters fed with Chlorella vulgaris green microalgae and maize silage. 
    Frontiers in Energy Research, 7, p.111.
     

  11. Farkas, A., Pap, B., Kondorosi, É. and Maróti, G., (2018) Antimicrobial activity of NCR plant peptides strongly depends on the test assays.
    Frontiers in Microbiology, 9, p.2600.
     

  12. Lakatos G., Balogh D., Farkas A., Ördög V., Nagy P.T., Bíró T, Maróti G. (2017) Factors influencing algal photobiohydrogen production in algal-bacterial co-cultures.
    Algal Research 28: November 2017, Pages 161–171
     

  13. Boboescu IZ., Gherman VD., Lakatos G., Pap B., Bíró T. and Maróti G. (2016) Surpassing the current limitations of biohydrogen production systems: The case for a novel hybrid approach.
    Bioresource Technology, doi: 10.1016/j.biortech.2015.12.083
     

  14. Maróti G., Downie JA. and Kondorosi É. (2015) Plant cysteine-rich peptides that inhibit pathogen growth and control rhizobial differentiation in legume nodules.
    Curr. Opin. Plant Biol. doi: 10.1016/j.pbi.2015.05.031.

bottom of page